Pioneering Product: Torres Natureo Syrah is notable for being Spain’s first-ever de-alcoholized red wine. This innovation positions it as a leader in the growing market for alcohol-free wines, appealing to consumers looking for healthier options without sacrificing the wine experience. Torres created a purely physical processes to gently extract the alcohol while maintaining the wine's delicate aromas and flavors.

Health-Conscious Toasting: Non-alcoholic wines allow individuals to participate in toasting at social occasions without compromising their health, maintaining the rich flavors of traditional wines. With up to 70% fewer calories and potential heart health benefits, these options cater to those mindful of their well-being.

A Growing Market: The global non-alcoholic wine market is experiencing significant growth, with an estimated value of US$2.57 billion in 2024 and a projected value of US$6.94 billion by 2034. This trend reflects increasing consumer interest in health and wellness, as well as a desire for alternatives to traditional alcoholic beverages.