Torresella, a stone’s throw from the Adriatic Sea in Eastern Veneto, has clayey, mineral-rich soil and a Torresella unique microclimate.

In recent years it has reaffirmed its ancient passion for winegrowing since the Roman era. Torresella combines environmentally friendly, cutting-edge techniques with the traditions of the past, producing excellent quality results. When past and present come together, an exquisite wine is assured.